• 100 Bundt and Tube Pan Cake Recipes

    By Tera L. Davis

    Our Price: $9.99
    • ISBN-13: 9781490372723
    • Publisher: Createspace Independent Publishing Platform
    • Published: June 2013
  • 100 Cakes and Bakes (My Kitchen Table)

    By Mary Berry

    Our Price: $16.95
    • Format: Paperback
    • ISBN-13: 9781849901499
    • Publisher: BBC Books
    • Published: April 2012
    The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.
  • 100 Fondant Animal Cake Toppers: Make a Menagerie of Cute Creatures to Sit on Your Cakes

    By Helen Penman

    Our Price: $15.00
    • Format: Paperback
    • ISBN-13: 9781770850873
    • Publisher: Firefly Books
    • Published: September 2012
    A thorough guide to making a menagerie of charming fondant creatures. Fondant-decorated cakes are an important part of today's celebrations and now more than ever, bakers are choosing to make specialty cakes at home. 100 Fondant Animal Cake Toppers is a practical guide to making charming fondant toppers for any occasion. Straightforward instruction and hundreds of step-by-step photographs make it easy for both expert and beginner bakers. The introduction explains all of the essential techniques and describes the materials used, along with recipes for all of the cakes, fillings, frostings and fondants used in the book. The 50 projects are presented with these features for easy reference: Boxes show materials used, tools needed and colors used. Concise text explains step by step how to make the topper by shaping and assembling the parts. Each animal is presented in an "exploded" view showing the individual components and how they fit together. Helpful features include tips for extra decoration, close-up photographs to show detail work and a photograph of the final creation. 100 Fondant Animal Cake Toppers features whimsical decorations for every kind of celebration, including a panda bear munching on bamboo, cuddly teddy bears, a mouse with a piece of cheese, a fluffy lamb, a freckled turtle and colorful clownfish. 100 Fondant Animal Cake Toppers is an essential, easy-to-use guide to creating delightful decorations that will never fail to impress.
  • 101 Gourmet Cookies for Everyone

    By Wendy Paul

    Our Price: $16.99
    • Format: Paperback
    • ISBN-13: 9781599554099
    • Publisher: Cedar Fort, Inc.
    • Published: September 2010
  • 101 Perfect Chocolate Chip Cookies

    By Gwen Steege

    Our Price: $10.95
    • Format: Paperback
    • ISBN-13: 9781580173124
    • Publisher: STOREY BOOKS
    • Published: September 2000
    Nothing beats a chocolate chip cookie fresh from the oven, but everyone has their own idea of what makes a chocolate chip cookie perfect. Do you like them chewy, crumbly, or crispy? With nuts or without? Exotic, nutritious, spicy, super-chocolatey? Whatever you crave, you'll find it here! Try a classic version or branch out and enjoy Kahlua Coconut Chocolate Chip Cookies, Macadamia Milk Chocolate Chip Cookies, Melt-in-Your-Mouth Triple Chocolate Chip Cookies, Molasses Chocolate Chip Cookies, Kentucky Derby Chip Delights, Apple-Kissed Chocolate Chip Cookies, or one of dozens of other varieties. Irresistible!
  • 101 Things to Do with a Cake Mix

    By Stephanie Ashcraft

    Our Price: $9.99
    • Format: FlexiBind
    • ISBN-13: 9781586852177
    • Published: September 2002
    Move over Betty Crocker--101 Things to Do With a Cake Mix will amaze your friends and leave them Jell-O green with envy! From Snickers Surprise Cookies to Christmas Rainbow Poke Cake, it's the best thing to happen in the kitchen since your last romantic rendezvous! So what are you waiting for? Grab a cake mix, whip up some goodies, and throw some flour on your face so it looks like you spent days in the kitchen.
  • 120 Dessert Recipe Favorites

    By Mary Engelbreit

    Our Price: $18.99
    • Format: Hardcover
    • ISBN-13: 9781449400606
    • Publisher: Andrews McMeel Pub
    • Published: September 2013
    In 120 Dessert Recipe Favorites, beloved artist and author Mary Engelbreit called upon her family, fans, and friends to offer up their family-approved, time-tested, oh-so-delicious dessert recipes for a beautiful concealed-spiral cookbook decorated with Mary’s colorful artwork.Everyone loves a good dessert, and Mary Engelbreit is no different! But it’s no secret that Mary isn’t the cook in her family. On the subject of cooking, she once stated, “If my family had to depend on me for food, they would starve to death in a really cute kitchen.” So for 120 Dessert Recipe Favorites: Mary Englebreit’s Fan Fare Cookbook, Mary called upon family, friends, and fans to submit their all-time favorite dessert recipes. 120 Dessert Recipe Favorites is a beautiful collection of recipes decorated in Mary Englebreit’s trademark style. Winning submissions include everything from cakes and cheesecakes, to pies and tarts, cookies and bars, candies, custards, breakfast breads, ice cream desserts, and even a few unique desserts that are as difficult to classify as they are to resist! With recipes for Tres Leches Cake, Red Velvet Cream Cheese Cookies, Caramel Pecan Pie, Grasshopper Souffle, and Mary’s own family cheesecake recipe, 120 Dessert Recipe Favorites is an artful and inspiring cookbook for home bakers who enjoy making, baking, and sharing family-favorite desserts, treats, and sweets with their loved ones, family, and friends.
  • 175 Best Babycakes Cake Pops Maker Recipes

    By Kathy Moore

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778802976
    • Publisher: Robert Rose
    • Published: January 2012
    Provides recipes for use with the Babycakes Cake Pop Maker, chiefly desserts but also savory appetizers--including red velvet cake pops, apple pie donuts, Buffalo chicken balls, Halloween eyeballs, and gluten-free and vegan options.
  • 200 Fast & Easy Artisan Breads

    By Judith Fertig

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778802112
    • Publisher: Firefly Books Ltd
    • Published: August 2009
    Shows how to make artisan-quality breads at home and offers techniques for shaping the dough into round loaves, batards, rolls, flatbreads, bagels, and baguettes.
  • 200 Tips for Cake Decorating: Tips,Techniques and Trade Secrets

    By Carol Deacon

    Our Price: $15.00
    • Format: Hardcover
    • ISBN-13: 9781770852020
    • Publisher: Firefly Books
    • Published: August 2013
    An indispensable compendium of essential knowledge and troubleshooting tips.
  • The 250 Best Brownies, Bars and Squares

    By Esther Brody

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9780778804673
    • Publisher: Firefly Books Ltd
    • Published: August 2013
    The ultimate collection of easy and sumptuous desserts!
  • 28 Popular No-Knead Breads: From the Kitchen of Artisan Bread with Steve

    By Steve Gamelin

    Our Price: $19.95
    • ISBN-13: 9781495471421
    • Publisher: Createspace Independent Publishing Platform
  • 300 Best Bread Machine Recipes

    By Donna Washburn

    Our Price: $12.50
    • Format: Oversize Paperback
    • ISBN-13: 9780778802440
    • Publisher: Robert Rose
    • Published: February 2010
    The ultimate bread machine recipes.Because bread machines are more popular than ever, we have revised our best-selling bread machine book with 50 new recipes. From traditional favorites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread.Here are just a few of the delicious new recipes:Cracked wheatClassic FrenchCinnamon raisinFlaxseedCoffee raisinOlive rosemaryCurrant branSalsa breadBacon cheddar loafBarley dateFour-cheese pizzettaMaple oatEach recipe accommodates 1 1/2-pound and 2-pound machines, and there are recipes for other foods that can be made in a bread machine, such as pasta, cakes and cookies.Well-developed and tested recipes along with handy glossaries of baking terms and tons of tips and techniques enable the home chef to make perfect bread every time.
  • 50 Deliciously Decorative Cookies: Easy-to-Make Cookie Creations

    By Fiona Pearce

    Our Price: $10.00
    • Format: Paperback
    • ISBN-13: 9781250052100
    • Publisher: St. Martin's Griffin
    • Published: November 2014
    "These cookies are almost too beautiful to eat! For bakers of all skill levels, this delightful book features 50 projects to try with a wide range of different decorating techniques: elegant cookies piped with royal icing, or fun and funky fondant cookies, or cookies made with amazing colored dough, or built up into awesome 3-D cookie sculptures! The projects are grouped according to the type of icing used, and a neat icon shows roughly how long it takes to make each one. And at the back of the book is aselection of cookie recipes, decorating tips, and a set of templates. With step-by-step instructions and photography, each project features simple, elegant designs that are guaranteed to amaze and delight. "--
  • 500 Best Muffin Recipes

    By Esther Brody

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9780778800712
    • Publisher: Robert Rose
    • Published: September 2003
    Features 500 muffin recipes, including bran muffins, chocolate cheesecake muffins, and Halloween monster muffins, along with baking tips, techniques, and recipe variations.