• 100 Bundt and Tube Pan Cake Recipes

    By Tera L. Davis

    Our Price: $9.99
    • ISBN-13: 9781490372723
    • Publisher: Createspace Independent Publishing Platform
    • Published: June 2013
  • 100 Cakes and Bakes (My Kitchen Table)

    By Mary Berry

    Our Price: $16.95
    • Format: Paperback
    • ISBN-13: 9781849901499
    • Publisher: BBC Books
    • Published: April 2012
    The author is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. In this book, she shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.
  • 100 Fondant Animal Cake Toppers

    By Helen Penman

    Our Price: $29.95
    • Format: Hardcover
    • ISBN-13: 9781770850873
    • Publisher: Firefly Books Ltd
    • Published: August 2012
    A thorough guide to making a menagerie of charming fondant creatures. Fondant-decorated cakes are an important part of today's celebrations and now more than ever, bakers are choosing to make specialty cakes at home. 100 Fondant Animal Cake Toppers is a practical guide to making charming fondant toppers for any occasion. Straightforward instruction and hundreds of step-by-step photographs make it easy for both expert and beginner bakers. The introduction explains all of the essential techniques and describes the materials used, along with recipes for all of the cakes, fillings, frostings and fondants used in the book. The 50 projects are presented with these features for easy reference: Boxes show materials used, tools needed and colors used. Concise text explains step by step how to make the topper by shaping and assembling the parts. Each animal is presented in an "exploded" view showing the individual components and how they fit together. Helpful features include tips for extra decoration, close-up photographs to show detail work and a photograph of the final creation. 100 Fondant Animal Cake Toppers features whimsical decorations for every kind of celebration, including a panda bear munching on bamboo, cuddly teddy bears, a mouse with a piece of cheese, a fluffy lamb, a freckled turtle and colorful clownfish. 100 Fondant Animal Cake Toppers is an essential, easy-to-use guide to creating delightful decorations that will never fail to impress.
  • 101 Gourmet Cookies for Everyone

    By Wendy Paul

    Our Price: $16.99
    • Format: Paperback
    • ISBN-13: 9781599554099
    • Publisher: Cedar Fort, Inc.
    • Published: September 2010
  • 101 Perfect Chocolate Chip Cookies

    By Gwen Steege

    Our Price: $10.95
    • Format: Paperback
    • ISBN-13: 9781580173124
    • Publisher: STOREY BOOKS
    • Published: September 2000
    Nothing beats a chocolate chip cookie fresh from the oven, but everyone has their own idea of what makes a chocolate chip cookie perfect. Do you like them chewy, crumbly, or crispy? With nuts or without? Exotic, nutritious, spicy, super-chocolatey? Whatever you crave, you'll find it here! Try a classic version or branch out and enjoy Kahlua Coconut Chocolate Chip Cookies, Macadamia Milk Chocolate Chip Cookies, Melt-in-Your-Mouth Triple Chocolate Chip Cookies, Molasses Chocolate Chip Cookies, Kentucky Derby Chip Delights, Apple-Kissed Chocolate Chip Cookies, or one of dozens of other varieties. Irresistible!
  • 101 Things to Do with a Cake Mix

    By Stephanie Ashcraft

    Our Price: $9.99
    • Format: FlexiBind
    • ISBN-13: 9781586852177
    • Published: September 2002
    Move over Betty Crocker--101 Things to Do With a Cake Mix will amaze your friends and leave them Jell-O green with envy! From Snickers Surprise Cookies to Christmas Rainbow Poke Cake, it's the best thing to happen in the kitchen since your last romantic rendezvous! So what are you waiting for? Grab a cake mix, whip up some goodies, and throw some flour on your face so it looks like you spent days in the kitchen.
  • 150 Best Cupcake Recipes

    By Julie Hasson

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9780778802907
    • Publisher: Robert Rose
    • Published: February 2012
    Julie's previous book, 125 Best cupcake recipes, has over 50,000 copies in print. Cupcakes are the perfect dessert and it seems everyone agrees as even more bakery shops and television shows dedicated to showcasing cupcakes continue to flourish. Julie's cupcake and frosting recipes are fully tested, and are so easy and appealing you'll want to try them all. This new edition features not only a new cover treatment and light interior redesign but 25 bonus vegan recipes which will be showcased as a separate chapter. In addition there will be 8 additional photos, bringing the total photo count up to 24. These are just some of the delectable possibilities that await: Chocolate Peanut Butter Cupcakes, Green Tea Cupcakes French Toast Cupcakes, Boston Cream Cupcakes Blueberry Apricot Cupcakes, S'more Cupcakes Pink Lemonade Cupcakes, Confetti Cupcakes Cookies and Cream Cupcakes Also included are decorating tips and techniques for everything from rustic to fancy cupcakes as well as theme decorating ideas for occasions from Valentine's Day to weddings and birthdays. A tools and equipment glossary make this a truly complete cupcake baking guide. Home bakers can bring the baked goodness and delight of cupcakes into their homes today with this collection of outstanding recipes.
  • 175 Best Babycakes Cake Pops Maker Recipes

    By Kathy Moore

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778802976
    • Publisher: Robert Rose
    • Published: January 2012
    Provides recipes for use with the Babycakes Cake Pop Maker, chiefly desserts but also savory appetizers--including red velvet cake pops, apple pie donuts, Buffalo chicken balls, Halloween eyeballs, and gluten-free and vegan options.
  • 175 Best Mini Pie Recipes

    By Julie Anne Hession

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778804390
    • Publisher: Firefly Books Ltd
    • Published: March 2013
    Presents recipes for miniature pies, ranging from the sweet to the savory, and offers advice on working with dough and preparing fillings, glazes, and toppings.
  • 200 Fast & Easy Artisan Breads

    By Judith Fertig

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778802112
    • Publisher: Firefly Books Ltd
    • Published: August 2009
    Shows how to make artisan-quality breads at home and offers techniques for shaping the dough into round loaves, batards, rolls, flatbreads, bagels, and baguettes.
  • 200 Tips for Cake Decorating

    By Carol Deacon

    Our Price: $29.95
    • Format: Hardcover
    • ISBN-13: 9781770852020
    • Publisher: Firefly Books Ltd
    • Published: August 2013
    An indispensable compendium of essential knowledge and troubleshooting tips.
  • The 250 Best Brownies, Bars and Squares

    By Esther Brody

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9780778804673
    • Publisher: Firefly Books Ltd
    • Published: August 2013
    The ultimate collection of easy and sumptuous desserts!
  • 28 Popular No-Knead Breads: From the Kitchen of Artisan Bread with Steve

    By Steve Gamelin

    Our Price: $19.95
    • ISBN-13: 9781495471421
    • Publisher: Createspace Independent Publishing Platform
  • 300 Best Bread Machine Recipes

    By Donna Washburn

    Our Price: $12.50
    • Format: Oversize Paperback
    • ISBN-13: 9780778802440
    • Publisher: Robert Rose
    • Published: February 2010
    The ultimate bread machine recipes.Because bread machines are more popular than ever, we have revised our best-selling bread machine book with 50 new recipes. From traditional favorites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread.Here are just a few of the delicious new recipes:Cracked wheatClassic FrenchCinnamon raisinFlaxseedCoffee raisinOlive rosemaryCurrant branSalsa breadBacon cheddar loafBarley dateFour-cheese pizzettaMaple oatEach recipe accommodates 1 1/2-pound and 2-pound machines, and there are recipes for other foods that can be made in a bread machine, such as pasta, cakes and cookies.Well-developed and tested recipes along with handy glossaries of baking terms and tons of tips and techniques enable the home chef to make perfect bread every time.
  • The 50 Best Cheesecakes in the World: The Winning Recipes from the Nationwide 'Love that Cheesecake' Contest

    By Larry Zisman

    Our Price: $12.99
    • Format: Paperback
    • ISBN-13: 9780312092399
    • Publisher: St. Martin's Griffin
    • Published: June 1993
    A collection of winning recipes from the Love That Cheesecake contest offers the most delicious cheesecakes possible, including key-lime, raspberry-marzipan, and hazelnut-heaven, along with plenty of cheesecake trivia and basic cheesecake recipes from famous kitchens.