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  • 1,000 Gluten-Free Recipes

    By Carol Fenster

    Our Price: $35.00
    • Format: Hardcover
    • ISBN-13: 9780470067802
    • Publisher: John Wiley & Sons
    • Published: October 2008
    Go gluten-free with ease! For the best all-purpose gluten-free cookbook look no further. Inside you'll find delicious gluten-free versions of foods you crave--including muffins, breads, pizzas, pastas, casseroles, cookies, bars, cakes,and pies. You'll also discover hundredds of recipes for All-American favorites, flovorful international dishes, and sophisticated special-occasion fare. It's everything you need to serve satifying gluten-free meals 365 days a year. With more than 172 breakfast dishes; 75 sandwiches, salads and soups; 106 pasta, grain, bean, and vegi dishes; 205 main courses; 377 desserts, and oh so much more, this book is easily the new gold-standard of gluten-free cuisine.
  • 100 Best Gluten-Free Recipes

    By Carol Fenster

    Our Price: $16.95
    • Format: Hardcover
    • ISBN-13: 9780470475836
    • Publisher: Wiley
    • Published: August 2010
    Essential gluten-free recipes for everyday favorites like breads, pastas, and dessertsAn absolute must-have for anyone who lives gluten free, 100 Best Gluten-Free Recipes compiles the most basic and vital recipes from top "gfree" diet expert Carol Fenster's 1,000 Gluten-Free Recipes—now in a handy, affordable, beautiful package complete with color photos. With celiac disease and non-celiac gluten intolerance becoming more common, a gluten-free diet is essential for a growing number of people. This book gives them safe, gluten-free recipes for the everyday foods they miss most—breads, pasta, muffins, cookies, cakes, pies, and more.For parents and home cooks who have children or family members who must eat gluten-free meals, this book offers familiar favorites that are just as tasty as the real thing. With crowd-pleasers like Pepperoni Pizza, Spaghetti with Marinara Sauce, and Chicken Marsala with Mushrooms, this book will become the gluten-free cook's best friend in the kitchen, and a great gift. • Features completely updated recipes • Includes five brand-new recipes, including nutritious Banana Bread with Chia Seeds, Fresh Chive Flatbread with Dipping Oil, and Chiles Rellenos • Offers a detailed introductory section with straightforward information on shopping guidelines, explanations of food labels, tips on organizing and stocking your pantry, and handy advice on cooking with gluten-free ingredients • Written by gluten-free expert Carol Fenster, author of 1,000 Gluten-Free Recipes • Includes 30 beautiful, enticing photos of finished dishes • Features icons that highlight vegetarian, kids' favorite, and quick recipes that can be prepared in 30 minutes or lessFor anyone who keeps a gluten-free kitchen, 100 Best Gluten-Free Recipes offers tasty options that make gluten-free cooking easy for every day.
  • Gluten-Free 101: The Essential Beginner's Guide to Easy Gluten-Free Cooking

    By Carol Fenster

    Our Price: $19.99
    • Format: Paperback
    • ISBN-13: 9781118539125
    • Publisher: Houghton Mifflin Harcourt
    • Published: January 2014
    The must-have guide to cooking and eating gluten-free.
  • Gluten-Free Cooking for Two: 125 Favorites

    By Carol Fenster

    Our Price: $10.00
    • Format: Paperback
    • ISBN-13: 9780544828681
    • Publisher: Houghton Mifflin Harcourt
    • Published: April 2017
  • Gluten-Free Quick and Easy: 200+ Recipes for People with Food Sensitivities

    By Carol Fenster

    Our Price: $22.00
    • Format: Oversize Paperback
    • ISBN-13: 9781583332788
    • Publisher: AVERY BOOKS
    • Published: August 2007
    Reveals a host of time-saving tips and culinary techniques that can expedite food-preparation time, in a volume of gluten-free recipes by the author of Wheat-Free Recipes and Menus that demonstrates how to make the most of leftovers, make-ahead mixes, and menu plans. Original.

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