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  • 1,000 Spanish Recipes

    By Penelope Casas

    Our Price: $35.00
    • Format: Hardcover
    • ISBN-13: 9780470164990
    • Publisher: Houghton Mifflin Harcourt
    • Published: November 2014
    An unparalleled recipe compendium celebrating Spanish cuisine in the latest book in the 1,000 Recipes series.
  • The 100 Greatest Dishes of Louisiana Cookery

    By Roy F. Jr. Guste

    Our Price: $22.95
    • Format: Paperback
    • ISBN-13: 9780393334425
    • Publisher: W. W. Norton & Company
    • Published: February 1988
  • 1080 Recipes

    By Simone Ortega

    Our Price: $19.95
    • Format: Hardcover
    • ISBN-13: 9780714848365
    • Publisher: Phaidon
    • Published: October 2007
    This first English edition of the book that has 'helped to improve the way people in Spain eat' proves that cooking has no borders. It offers a wealth of gastronomic experience and wisdom. Each recipe is numbered and the book is fully indexed, using the recipe numbers to direct you quickly and easily to the dish you are looking for. Showcasing the fastest growing cuisine in popularity, with Spanish restaurants and tapas bars opening in cities worldwide, the book features updated recipes from all Spanish regions, with coverage of everything from appetizers to stews, from vegetables to desserts. Illus., 500+ drawings; 100 color photos.
  • 150 Best Ebelskiver Recipes

    By Camilla Saulsbury

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778804420
    • Publisher: Robert Rose
    • Published: January 2013
    Ebelskivers are small Danish puffed pancakes made in a special multi-well pan. Sweet and savory variations of this petite puff are appearing on restaurant menus and at farmer's markets across North America. The widespread availability of the pans at department and super stores has encouraged home cooks to join in the fun of this tasty treat. Originally only available at Williams-Sonoma stores, the pans are now a top selling item at many mass merchants and gourmet stores. Ebelskivers, with their ideal shape and size, appeal to home cooks of all kinds for all occasions. This fantastic cookbook goes well beyond a collection of recipes, as it is an appliance/equipment handbook, too. The recipes range from simple to sophisticated, yet all are convenient and delicious treats, which range from classic ebelskivers, to newer breakfast options, to make-ahead appetizers, to snacks for the family. Even decadent desserts can be made in minutes all without turning on the oven. Just a small sample of these sumptuous recipes include: Cranberry Orange Ebelskivers, Buttery Beignet Puffs, Maple-Pecan Ebelskivers Smoked Salmon and Dill Puffs, Roasted Pepper Feta Puffs, Crab Cake Puffs Chocolate Ganache Ebelskivers, Praline Puffs, Browned Butter Ebelskivers Buckwheat Blini Puffs, Lamington Puffs, Spanakopita Puffs, Linzer Puffs. The 150 recipes deliver inspired flavor combinations in addition to vegan and gluten-free variations of the classic and simplified batters, both of which can be substituted for recipes throughout the collection. And the step-by-step photos of the ebelskiver techniques ensure a perfect result every time.
  • The 30-Minute Vegan's Taste of Europe: Plant-Based Makeovers of Classics from France, Italy, Spain . . . and Beyond

    By Mark Reinfeld

    Our Price: $18.99
    • Format: Paperback
    • ISBN-13: 9780738214337
    • Publisher: Da Capo Lifelong Books
    • Published: 2013
    From vegan chef and coauthor of the 30-Minute Vegan series: recipes showcasing classic European cuisine?made without any animal products
  • 315 Best Ever Mediterranean Recipes

    By Beverly Jollands

    Our Price: $17.99
    • Format: Paperback
    • ISBN-13: 9781780190402
    • Publisher: Natl Book Network
    • Published: March 2012
    Offers step-by-step instructions for making such regional classics as paella, risotto, kebabs, tiramisu, and baklava.
  • 365 Foreign Dishes: A Foreign Dish for Every Day in the Year

    By George W. Jacobs

    Our Price: $9.00
    • Format: Paperback
    • ISBN-13: 9781548974626
    • Publisher: Createspace Independent Publishing Platform
  • 5 Spices, 50 Dishes: Simple Indian Recies Using Five Common Spices

    By Ruta Kahate

    Our Price: $19.95
    • Format: Oversize Paperback
    • ISBN-13: 9780811853422
    • Publisher: CHRONICLE BOOKS
    • Published: May 2007
    An introduction to the cuisine of India explains how to combine a few simple ingredients with five common spices--coriander, cumin, mustard, cayenne pepper, and turmeric--to create authentic, easy-to-prepare Indian dishes, including Roasted Lamb with Burnt Onions, Steamed Cauliflower with a Spicy Tomato Sauce, Curried Mushrooms and Peas, and others. Original.
  • 50 Classic Tapas

    By Pepita Aris

    Our Price: $14.99
    • Format: Paperback
    • ISBN-13: 9781844765294
    • Publisher: Natl Book Network
    • Published: July 2013
    Tapas are an integral part of the Spanish culture and lifestyle and are served in cafes and bars throughout the country. Tapas range from a simple snack of olives or fried almonds to light dishes, which can be served as first-course appetizers or as part of a buffet meal or picnic. This title brings the taste of Spanish tapas to your home.
  • 500 Mediterranean Dishes (500 Cooking Series (Sellers)) (500 Series Cookbooks)

    By Valentia Sforza

    Our Price: $16.95
    • Format: Hardcover
    • ISBN-13: 9781416206194
    • Publisher: Sellers Publishing Inc
    • Published: February 2011
    We've all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, you'll find satisfying recipes for every course and of every variety.
  • 500 Tapas: The Only Tapas Compendium You'll Ever Need

    By Christine Watson

    Our Price: $17.95
    • ISBN-13: 9781416206538
    • Publisher: Sellers Publishing
  • The A.O.C. Cookbook

    By Suzanne Goin

    Our Price: $17.50 - $31.50
    • Format: Hardcover
    • ISBN-13: 9780307958235
    • Publisher: Knopf
    • Published: 2013
  • Adam's Big Pot: Easy meals for your family

    By Adam Liaw

    Our Price: $15.00
    • Format: Paperback
    • ISBN-13: 9780600634720
    • Publisher: Hamlyn
    • Published: August 2017

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