• The "I Don't Know How to Cook Book"

    By Linda Rodriguez

    Our Price: $18.99
    • Format: Paperback
    • ISBN-13: 9781598696073
    • Publisher: Adams Media Corp
    • Published: November 2008
    Cooking Mexican meals can be intimidating, but with this cookbook, readers get 300 recipes that are impossible to mess up, like Pineapple, Mango, and Cucumber Salsa, Barbequed Ribs, Mexican Wedding Cake, and more! Whether cooks want to perfect their favorites, prepare a feast for one, or plan a fiesta for friends, this unique cookbook will have readers shouting ?vayamos? in no time!
  • The $10 Gourmet

    By Ken Kostick

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9781770500051
    • Publisher: Midpoint Trade Books Inc
    • Published: October 2009
  • The $21 Challenge

    By Fiona Lippey

    Our Price: $19.95
    • Format: Paperback
    • ISBN-13: 9781466369436
    • Publisher: Createspace
    • Published: October 2011
    If you want to be wealthier, happier and in control, then this is the book for you. It will change your life!How does it work? Simple - this week, with our help you are only going to spend $21 on food. We will use that money to stretch the food in your home to feed your household for the entire week. This will change the way you think about food and force you to throw out your old, ‘easy-to-take-advantage-of’ poor habits and replace them with new, smarter, wealthier ones. It is going to be great! You will love it!Thousands have already done it and you can too!“It sounds strange to say a book could be life changing - but this one is!” Leanne Munro“I got my first copy of The $21 Challenge and lent it to a friend, who ended up keeping it. So I bought another copy, but before I could even open the cover my sister-in-law nabbed it. I’ve just purchased my third! Eventually I will keep a copy for myself!” Gaylene Pluck“The $21 Challenge book is my second bible (after the actual Bible)!” Casey HopkinsPeople love this book because it motivates and inspires them to improve themselves. It shows them how they can be smarter, empowered shoppers instead of supermarket suckers. And, it saves them money for the rest of their lives. It is a fantastic book. So what are you waiting for? Pick me up, take me home and do the $21 Challenge!
  • The $5 Dinner Mom Breakfast and Lunch Cookbook: 200 Recipes for Quick, Delicious, and Nourishing Meals That Are Easy on the Budget and a Snap to Prepare

    By Erin Chase

    Our Price: $22.99
    • Format: Paperback
    • ISBN-13: 9780312607340
    • Publisher: St. Martin's Griffin
    • Published: January 2011
    The creator of reveals how to maintain an affordable weekly food budget by planning meals around supermarket deals and coupons, in a reference that features more than 200 creative recipes. Original.
  • $5 Dinner Mom Cookbook: 200 Recipes for Quick, Delicious, and Nourishing Meals That Are Easy on the Budget and a Snap to Prepare

    By Erin Chase

    Our Price: $8.00
    • Format: Paperback
    • ISBN-13: 9780312607333
    • Publisher: ST. MARTIN'S PRESS
    • Published: 2010
    A food-budget blogger provides an array of 200 recipes--including Lemon Dill Fish with Red Potatoes and Baked Chicken and Acorn Squash--each of which costs five dollars or less to feed a family of four, in a book with a price breakdown for each recipe, as well as savvy shopping tips. Original.
  • $5 a Meal College Cookbook: Good Cheap Food for When You Need to Eat

    By Rhonda-Lauret Parkinson

    Our Price: $12.99
    • Format: Paperback
    • ISBN-13: 9781440502088
    • Publisher: ADAMS MEDIA
    • Published: July 2010
    Features recipes for inexpensive and easy-to-prepare food for busy college students, covering suggestions for every meal, as well as ideas for snacks and leftovers, and dishes for groups and parents who come to visit.
  • The $5 a Meal College Vegetarian Cookbook

    By Nicole Cormier

    Our Price: $12.95
    • Format: Paperback
    • ISBN-13: 9781440552670
    • Publisher: Adams Media Corp
    • Published: April 2013
    Offers a collection of more than three hundred recipes for vegetarian and vegan dishes, which include a minimum number of ingredients and provide a nutritious, low-cost meal.
  • $7 a Meal Slow Cooker Cookbook: Feed a Family for $7 or Less: 301 Inexpensive Meals the Whole Family with Love!

    By Linda Larsen

    Our Price: $9.95
    • Format: Paperback
    • ISBN-13: 9781605501185
    • Publisher: ADAMS MEDIA
    • Published: January 2009
  • The 'I Don't Know How to Cook' Book: 300 Great Recipes You Can?t Mess Up! (2nd Edition)

    By Mary-Lane Kamberg

    Our Price: $7.50
    • Format: Paperback
    • ISBN-13: 9781598697032
    • Publisher: Adams Media
    • Published: November 2008
    Provides more than 300 recipes that are easy to prepare for the beginner cook, offering a level of difficulty rating system for each recipe in a category, including breakfast foods, main dishes, and desserts.
  • 'Wichcraft: Craft a Sandwich Into a Meal - and a Meal Into a Sandwich

    By Tom Colicchio

    Our Price: $13.75
    • Format: Hardcover
    • ISBN-13: 9780609610510
    • Publisher: Harpercollins
    • Published: March 2009
    In 'Wichcraft,' Top Chef head judge Tom Colicchio shares the secrets of his popular chain of 'wichcraft sandwich shops with step-by-step recipes for all their best-loved offerings. From Roasted Turkey with Avocado, Bacon, Onion Marmalade, and Mayonnaise to Sicilian Tuna with Fennel, Black Olives, and Lemon, ''Wichcraft' is stuffed with sandwiches that will add something special to both your lunchbox and your life. With 100 full-color photographs, recipes for pantry items including dressings and condiments, and a host of sandwich cookies and ice cream treats, this is the book you need to bring a little magic to your kitchen.
  • 1,000 Diabetes Recipes (1,000 Recipes)

    By Jackie Mills

    Our Price: $35.00
    • Format: Hardcover
    • ISBN-13: 9780470407448
    • Publisher: Wiley
    • Published: October 2011
    An extensive collection of recipes features a wealth of diabetes-friendly options for every meal of the day and is complemented by nutrition information, meal-planning advice, cooking tips, and carb exchanges.
  • 1,000 Foods To Eat Before You Die: A Food Lover's Life List

    By Mimi Sheraton

    Our Price: $12.50
    • Format: Paperback
    • ISBN-13: 9780761141686
    • Publisher: Workman Publishing
    • Published: January 2015
    Serving up more than 500 full-color photographs, a highly opinionated veteran food writer and former restaurant critic for The New York Times reveals the best cuisines around the world and the tastes, ingredients, dishes and restaurants that every reader should experience and dream about. Original.
  • 1,000 Gluten-Free Recipes

    By Carol Fenster

    Our Price: $17.50
    • Format: Hardcover
    • ISBN-13: 9780470067802
    • Publisher: John Wiley & Sons
    • Published: October 2008
    Go gluten-free with ease! For the best all-purpose gluten-free cookbook look no further. Inside you'll find delicious gluten-free versions of foods you crave--including muffins, breads, pizzas, pastas, casseroles, cookies, bars, cakes,and pies. You'll also discover hundredds of recipes for All-American favorites, flovorful international dishes, and sophisticated special-occasion fare. It's everything you need to serve satifying gluten-free meals 365 days a year. With more than 172 breakfast dishes; 75 sandwiches, salads and soups; 106 pasta, grain, bean, and vegi dishes; 205 main courses; 377 desserts, and oh so much more, this book is easily the new gold-standard of gluten-free cuisine.