View:

  • 101 Things I Learned in Advertising School

    By Matthew Frederick

    Our Price: $9.00
    • Format: Hardcover
    • ISBN-13: 9780451496713
    • Publisher: Three Rivers Press
    • Published: April 2018
  • 101 Things I Learned in Architecture School

    By Matthew Frederick

    Our Price: $17.95
    • Format: Hardcover
    • ISBN-13: 9780262062664
    • Publisher: The MIT Press
    • Published: September 2007
    These 101 lessons in design, drawing, presentation - from the basics of "how to draw a line" to the complexities of color theory - provide a primer in architectural literacy, making concrete what is often left nebulous or open ended in the architecture curriculum. This book provides guideposts for navigating the design studio. Architecture graduates - from young designers to experienced practitioners - will turn to the book as well, for this is also a guide back to basics for anyone facing a complex design problem.
  • 101 Things I Learned in Business School

    By Michael W. Preis

    Our Price: $12.50
    • Format: Hardcover
    • ISBN-13: 9780446550284
    • Publisher: Hachette
    • Published: May 2010
    Written by a leading educator, this indispensable resource provides essential advice to undergraduate students, MBA candidates, business professionals, and anyone with interest in the business world. Each two-page lesson in '101 Things I Learned in Business School' is illustrated and illuminates an important industry topic - using humor, statistics, or real-life examples to drive the point home. You'll find yourself dwelling on each page, as the lessons behind the lessons take root. It's like getting your business degree in only 202 pages.
  • 101 Things I Learned in Culinary School

    By Louis Eguaras

    Our Price: $7.50
    • Format: Hardcover
    • ISBN-13: 9780446550307
    • Publisher: Grand Central Publishing
    • Published: 2010
    Written by a seasoned chef, this indispensable resource provides essential advice to culinary students, chefs, and chefs-in-training, and anyone interested in the culinary world. Each two-page layout is illustrated and illuminates an important industry topic - using humor,, statistics, or real-life examples to drive the point home: Trends, Nutrition, Food Supplies, Cuisine Types, Cooking Methods & Tips, Restaurant Management, Financing, Safety Precautions & Standards, and much more! B&W illus. 202p.
  • 101 Things I Learned in Law School

    By Vibeke Norgaard Martin

    Our Price: $16.00
    • Format: Hardcover
    • ISBN-13: 9781455509805
    • Publisher: Grand Central Publishing
    • Published: May 2013
    A practicing commercial litigation lawyer at a major international firm offers those considering a career in law over 100 introductory lessons covering a variety of topics in the area including pre-trial motions, jury selection and torts.
  • 101 Things I Learned in Urban Design School

    By Matthew Frederick

    Our Price: $18.00
    • Format: Hardcover
    • ISBN-13: 9780451496690
    • Publisher: Three Rivers Press
    • Published: April 2018
  • 101 Things I Learned® in Engineering School

    By Matthew Frederick

    Our Price: $16.20
    • Format: Hardcover
    • ISBN-13: 9781524761967
    • Publisher: Three Rivers Press
    • Published: April 2018
  • 101 Things I Learned® in Law School

    By Vibeke Norgaard Martin

    Our Price: $16.20
    • Format: Hardcover
    • ISBN-13: 9781524762025
    • Publisher: Three Rivers Press
    • Published: August 2019

View: