Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
- Author: Anthony Bourdain
- Publisher: HarperCollins
- Published: June 2010
- ISBN-10: 0061718947
- ISBN-13: 9780061718946
- Format: Hardcover
- Copyright: 2010
- Subject: BIOGRAPHY & AUTOBIOGRAPHY / Culinary
Our Price: $26.99
It has been ten years since the publication of Anthony Bourdain's 'Kitchen Confidential' blew the lid off the fine dining industry. Now, in 'Medium Raw,' Bourdain revisits those early days, examining the ensuing changes that have taken place for the subculture of chefs & cooks, for the restuarant business, and for Bourdain himself. Chronicling his own journey from travellling cook to professional eater to father, he shares unique insights into the food world, & shares never-before-told stories about some of the biggest names in the food industry. Candid and fascinating, 'Medium Raw' is Bourdain's celebration of the transforming food world.
No customers have written a review yet, write the first!