The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

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The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones Food Writing
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Product Description

In the multiweek New York Times bestseller The Nasty Bits, beloved chef, author, and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether surviving a lethal hot pot in Chengdu, splurging on New York's priciest sushi, or singing the praises of Ecuadorian line cooks and Hell's Kitchen dives, Bourdain serves it up...Bourdain-style!!! 352p.

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