Vegetarian

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  • The $5 a Meal College Vegetarian Cookbook

    By Nicole Cormier

    Our Price: $12.95
    • Format: Paperback
    • ISBN-13: 9781440552670
    • Publisher: Adams Media Corp
    • Published: April 2013
    Offers a collection of more than three hundred recipes for vegetarian and vegan dishes, which include a minimum number of ingredients and provide a nutritious, low-cost meal.
  • 1,000 Vegan Recipes

    By Robin Robertson

    Our Price: $17.50
    • Format: Hardcover
    • ISBN-13: 9780470085028
    • Publisher: Wiley
    • Published: October 2009
    From snacks to main dishes to desserts, a vast collection of vegan recipes features a "FAST" icon that highlights recipes that take 30 minutes or less and includes essential cooking guidance for novice or seasoned cooks.
  • 1,000 Vegetarian Recipes

    By Carol Gelles

    Our Price: $35.00
    • Format: Hardcover
    • ISBN-13: 9780025429659
    • Publisher: Macmillan
    • Published: May 1996
    Offers hundreds of appetizer, entree, soup, and salad ideas that are accompanied by nutritional information and special listings for lacto- and ovo-vegetarians as well as vegans
  • 1,001 Low-Fat Vegetarian Recipes

    By Sue Spitler

    Our Price: $20.99
    • ISBN-13: 9781572841567
    • Publisher: Surrey Books
  • 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads

    By Kris Holechek

    Our Price: $15.95
    • Format: Oversize Paperback
    • ISBN-13: 9781569757147
    • Publisher: ULYSSES PRESS
    • Published: September 2009
    Provides dozens of vegan baked-good recipes that are also free of lactose, saturated fats, and cholesterol, in a volume that explains how to prepare a range of healthier options from cupcakes and brownies to cookies and breads. Original.
  • 100% Vegan: Pretty Bullet Composition Book 150-Page 1/2 Inch Dot Grid Vegan Notebook 8,5 X 11 Perfect Bound Paperback

    By Vanguard Notebooks

    Our Price: $7.89
    • Format: Paperback
    • ISBN-13: 9781720686132
    • Publisher: Createspace Independent Publishing Platform
  • 100% Vegan: Pretty Bullet Composition Book 150-Page 1/4 Inch Dot Grid Vegan Notebook 8,5 X 11 Perfect Bound Paperback

    By Vanguard Notebooks

    Our Price: $7.89
    • Format: Paperback
    • ISBN-13: 9781720687498
    • Publisher: Createspace Independent Publishing Platform
  • 1000 Vegetarian Recipes from Around the World

    By Parragon Publishing

    Our Price: $15.00
    • Format: Oversize Hardcover
    • ISBN-13: 9780752584270
    • Publisher: PARRAGON PUBLISHING
    • Published: June 2003
    (One Thousand Recipe series). This glorious compendium of vegetarian recipes from the world over is an invaluable resource. It is divided into the following chapters: Soups, Appetizers & Snacks; Pasta, Grains & Pulses; Stir-Fries, Casseroles & Bakes; Barbecues; Salads & Side Dishes; Desserts. Each recipes is accompanied by easy-to-follow instructions, a photo-sequence of preparation, and a photograph of the finished dish. Index. Color photography. 1,024p.
  • 118 Degrees Delicious

    By Marykay Mullally

    Our Price: $21.00
    • Format: Paperback
    • ISBN-13: 9781456510695
    • Publisher: Createspace
    • Published: March 2011
    A collection of 60 delicious healthy vegan raw food recipes by MaryKay Mullally. These simple recipes will inspire healthier choices while satisfying even the most discriminating of palates! All recipes are dairy and gluten free and include complete nutritional information!
  • 15 Minute Vegan: Fast, Modern Vegan Cooking

    By Katy Beskow

    Our Price: $11.50
    • Format: Hardcover
    • ISBN-13: 9781849499637
    • Publisher: Quadrille Publishing
    • Published: July 2017
  • 21 Pounds in 21 Days

    By Roni Deluz

    Our Price: $7.99
    • Format: Paperback
    • ISBN-13: 9780061864148
    • Publisher: Harpercollins
    • Published: December 2009
    Outlines a three-week detoxification and weight-loss program based on the author's "MasterFast" cleansing system, a diet comprised of supplement-laden drinks, herbal teas, vegetable purees and "live" juices that can help to purge the body of harmful toxins while promoting system and cell stability. 50,000 first printing.
  • 250 Best Beans, Lentils and Tofu Recipes: Healthy Wholesome Foods

    By Robert Rose

    Our Price: $24.95
    • Format: Paperback
    • ISBN-13: 9780778804161
    • Publisher: Robert Rose
    • Published: August 2012
    A delicious collection of recipes that offers not only good health but great food. Everyone knows that beans, lentils and tofu are good for you, but did you also know that you can enjoy healthy, gourmet food using these ingredients? You absolutely can and this tantalizing collection of recipes compiled by bestselling author and editor Judith Finlayson proves it. These varied and globally-influenced recipes will give you a whole new perspective on the humble legume. Bean recipes range from elegantly continental dishes to authentic meals that take you back to the days of the Wild West. Discover new ways with lentils, which are a staple of Middle Eastern and Indian cooking. And tofu? Sure, it's not much on its own but paired together with the other ingredients found in these recipes, it becomes something magical. In a single collection, you can enjoy 250 of the best recipes created by the bestselling authors of Robert Rose along with nutrition information, preparation tips and serving suggestions. These recipes will not only appeal to vegetarians and vegans but to the ever growing number of people who simply wish to eat less animal protein in favor of healthy alternatives. It always means no longer having to prepare several different meals for one family -- everyone, regardless of their leanings, can enjoy this delicious and incredibly satisfying food.
  • 250 Meatless Menus And Recipes

    By Eugene Christian

    Our Price: $22.95
    • Format: Paperback
    • ISBN-13: 9780548672679
    • Publisher: Lightning Source Inc
    • Published: October 2007
  • 250 Meatless Menus and Recipes

    By Eugene Christian

    Our Price: $15.95
    • Format: Paperback
    • ISBN-13: 9781429010719
    • Publisher: Ingram Pub Services
    • Published: January 2001
    This 1910 vegetarian cookbook provides recipes and dietary information so that the homemaker can create healthy, natural meals for their family in the easiest, most economical way.

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